Thanks to all the bands and hungry people who made Bands & Boil 2019 a great success! With the loss of Fond Object in East Nashville, the prospect of putting on an outdoor show seemed dire. I abandoned the idea outright until securing the permission of local record store, The Groove. From there it was a matter of tackling a very long list of logistics and booking performers who could make people dance. We had great music by Jon Latham, Mando Saenz, Bark, Cristina Vane, and Runner of the Woods. And people did dance! And they ate 40 pounds of crawfish and drained the keg supplied by our sponsor, Little Harpeth Brewing. Next year, we’ll need two sacks of crawfish and two kegs!
There’s something really special about a family-friendly event with food and music. You really are creating something out of nothing. I take great pride in bringing the neighborhood together in this way. We’ll do it again next year!
Join us on Sunday, June 2nd at 2 pm for the 2nd Annual Bands & Boil! Free crawfish, beer, and a fantastic music lineup featuring Mando Saenz, Runner of the Woods, Bark, Jon Latham, and Cristina Vane. Fond Object, the location of last year’s show, is no more, unfortunately, but we’re thrilled to have found a new home at the Groove Record Shop.
This is a family friendly event, with popsicles for the kids. Support live music, and come hungry and thirsty!
We’re thrilled to announced that our new single, “Acadiana Girls”, is officially available today, fittingly, on Mardi Gras! Produced by Stephen Daly, this track features our current lineup of Nashville’s finest players, including Billy Contreras (fiddle), Eric Frey (bass), Stephen Daly (guitar), and Zoltan Tobak (drums).
Stream it on Spotify ! Note that there is also a “Radio Edit” version, which replaces the word “Bullshit” with “Teardrops”. You have to admire the poetry of that!
We hope to see you tonight at the American Legion in East Nashville for our record release / Mardi Gras show. 9 pm!
We’re thrilled to announce the release of our new single, “Acadiana Girls”, on Mardi Gras day, March 5, 2019! Kicking off “release week”, we will perform live on WMOT’s “Finally Friday’s” on March 1st at noon. Then, Nick Beaudoing will front Santa’s Ice Cold Pickers at Santa’s Pub on Sunday, March 3rd. Last, but not least, we’ll celebrate the release with a video premiere and a live show at the American Legion Post 82 as part of Honky-Tonk Tuesday Nights.
This will mark the first recorded release by Runner of the Woods since “Thirsty Valley”. It features the current lineup of the band: Bill Contreras on fiddle, Stephen Daly on guitar, Eric Frey on bass, and Zoltan Tobak on drums.
We can’t wait to share this song and video with you. More soon!
I’m thrilled to be performing so many showcases at Folk Alliance in Montreal, Canada this year. Above all, I can’t wait to do three all-French language sets in the Indie Montreal “French Rendez-Vous” Room 404. I don’t often get to perform these songs for people who understand the lyrics. See y’all there!
Thanks to all the great bands and fans who came to our “It’s All Gravy” showcase at the Americana Conference in Nashville this past fall. I spent long hours perfecting my recipe for poutine gravy, and the results spoke for themselves (clean plates!). Simple food done well is always harder than it looks.
We look forward to making this an official showcase during 2019’s Americana Music Conference. This will be in addition to our annual Bands ‘n Boil event, a live music festival every spring featuring free boiled crawfish. Just yesterday I was inspecting the 80-quart boiler and gas burner, which waits patiently in storage. The thought of seafood boiling in cayenne pepper is enough to sustain me through Nashville’s dreary early winter weather.
Speaking of winter, Runner of the Woods will be Montreal, Canada this February for the Folk Alliance International Conference. Our showcase schedule is currently being finalized, but let me say the following — as a former resident of this city, I am well acquainted with Quebec’s brutal winters. Unfortunately, this means I’m well aware that one forgets just how intense the cold weather can be. Unless you’ve experienced a February in Montreal within the past year, your memory has likely glossed over the worst of it. Speaking from experience, your recollection of the cold fails to do it justice. I’ll never forget shivering uncontrollably in my best New York coat, a few short years after leaving. I was a New Yorker then and had grown soft. Now I’m a Nashville guy and I anticipate a reckoning.
We’re looking at a February or March release for our first single in 2019. Entitled “Acadiana Girls”, it features some of Nashville’s top musicians: Billy Contreras (fiddle), Stephen Daly (gutiar), Eric Frey (bass), and Zoltan Tobak (drums). Even the rough mix sounds fantastic. We plan to shoot a video as well, to coordinate the publicity push.
In the meantime, stay warm and read our Fish Blog.
We’ll be kicking off Americanafest this Tuesday, September 11th at Fond Object (4th Ave S.) at 6 pm in downtown Nashville for the first annual “It’s All Gravy” showcase! There will be free beer from Nashville’s top brewery, Black Abbey, and free POUTINE, a satisfying dish of fries, fresh cheddar cheese curds, and hearty gravy. It’s the perfect backdrop for a lineup of great music, including Brennen Leigh & Noel McKay, Teddy & the Rough Riders, Miss Tess & the Talkbacks, and yours truly.
There is plenty of free parking at this downtown location, in the lot to the right of the venue. Come hungry and thirsty!
We’re extremely proud of two new singles recently recorded at Whites Creek Music in Nashville, Tennessee. They are currently being mixed and mastered in advance of a release in January 2019. Releasing in the new year allows for plenty of time to shoot videos and conduct a proper release. This is the reality of putting out new songs — even though you’re dying for the world to hear your latest work, you have to wait patiently and unleash them at the perfect time. There is no other way…
Lastly, thanks to everyone who came to the very first Bands & Boil in Nashville in June! I now consider myself a seasoned expert in boiling crawfish. Looking forward to putting on next year’s event. Here are a few pics/video depicting the fun (mess):